★ Grace whip type, a good point of the Grace Whip Type and Grace Whip Type Soft ★ |
1. Simple, Safe, the finish look just like real Sweets As this clay is a resin-like base, it looks just like genuine cream. It is easy to use and safe. |
2. Not easily cracked As it is a resin-like base clay, it is not easily cracked even after dried. It keeps "flexibility" (flexibility) after having hardened.
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3. No need to worry about failure of the squeezing out of the cream Don't you have an experience when you squeezed cream on your work , and failed in? |
4. Easy to color the cream You can color the whip clay using oil paint or acrylic paints. Put some of whip clay in a paper cup, then add a little oil paint / acrylic paints and mix. ![]() |
Example for use Clay Sweets (macaron, cake, donuts, icecream, softcream, etc...)、Sweets Decoration |
★ How to use “grace whip type”★ |
1. Cut the edge of the package of the grace whip type with scessors. Then, move clay into the standard baker's pastry bag and tips.
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2. Softned the clay
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3. Squeeze the bag and make whips just like making cakes.
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★ Squeeze “grace whip type” without strong power★ |
Warm the clay and you can squeeze with less power. Use hairdryer or warm water. ※ Be careful not to scald. |
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2. Warm the clay putting into warm water. (※for grace whip type)
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3. Sqeeze the handful amount of clay.
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★Hints to finish beautifully★ |
When you use “grace whip type soft” , you will see some water on the clay. To finish beautifully, you need to dry the water quickly. 1、 Work in low environment of the humidity condition. Dry your work as soon as possible.
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★How to storage(for both grace whip type and grace whip type soft)★ |
(2)Wrap your unused clay portions tightly with plastic warp , then put it in a baggie to keep the air out and the storing inside of an airtight container. |