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Book Wilton Method Course 3: Gum Paste and Fondant (English) /1pc

With this book you will learn how to handle, cut, and tint fondant and gum paste, cover a cake and board with fondant, and add effects such as ribbon garlands, rope, ruffle and ball borders, geometric designs, etc.
In addition, you can create a variety of gum paste flowers, including droses, carnatoins, lilies, and more.

** Cover page has been changed a little **

    • ISBN: 978-1-934089-65-1
    • Size: 27.3 x 21 cm
    • Page: 40
  • Brand: Wilton

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